Talk:Butylated hydroxytoluene

From Citizendium
Jump to navigation Jump to search
This article is a stub and thus not approved.
Main Article
Discussion
Related Articles  [?]
Bibliography  [?]
External Links  [?]
Citable Version  [?]
Catalogs [?]
 
To learn how to update the categories for this article, see here. To update categories, edit the metadata template.
 Definition A lipophilic compound primarily used a food preservative; often abbreviated as BHT on food labels. [d] [e]
Checklist and Archives
 Workgroup categories Health Sciences, Chemistry and Food Science [Please add or review categories]
 Subgroup category:  Biochemistry
 Talk Archive none  English language variant Not specified

i will add more later. Please help this stub get to 250 words or whatever we need to keep this article here. This was my first time adding the subpage stuff - could the initial step be easier? Tom Kelly 22:59, 14 January 2008 (CST)